Asian Greens

Fast, full-flavoured oriental leaves — pak choi, mizuna, mustard, tatsoi and choy sum — for salads and stir-fries. Quick members of our leafy brassica and salad leaf ranges.

Alphabetically, A-Z Alphabetically, A-Z

No products found

There are no products matching from selection, Please select fewer filters or clear all.

Shop By Vegetable Categories

194 products
1 product
7 products
1 product
3 products
12 products
19 products
3 products
70 products
21 products
4 products
2 products
5 products
12 products
24 products
41 products
12 products
3 products
8 products
16 products
31 products
22 products
22 products
1 product
10 products
7 products
9 products
24 products
5 products
28 products
10 products
15 products
6 products
31 products
10 products
37 products
1 product
14 products
6 products
18 products
51 products
1 product
63 products
3 products
1 product
2 products
22 products
5 products
3 products
3 products
15 products
55 products
14 products
1 product
29 products
4 products
9 products
34 products
7 products
2 products
111 products
2 products
1 product
1 product
2 products
1 product
13 products
20 products
7 products
30 products
25 products
9 products
33 products
3 products
1 product
75 products
10 products
3 products
7 products
22 products
Vegetable Seeds – SeedsChoice

Bestselling Vegetable Seeds

Discover our all-time favorite vegetable seeds here — trusted by gardeners worldwide!

Shop now

Asian greens seeds — pak choi, mizuna, mustard and more

Asian greens are fast, full-flavoured leaves that have transformed home salad bowls and stir-fries — pak choi, mizuna, mustard, tatsoi and choy sum among them. Most are quick-growing members of the cabbage family, so they sit between our leafy brassicas and salad leaves. New to growing? Our vegetable growing guide covers the basics.

Best in the cooler seasons. Many bolt in summer heat — the calendar shows the kinder windows to sow.

Salad leaf or stir-fry

Cut young, these leaves are peppery salad stars and some of our quickest fast-growing vegetables; grown on, they make tender stir-fry greens. They thrive in our container range and pair beautifully with lettuce for a varied bowl.

Growing without bolting

Sow in spring and again from late summer to dodge the heat that makes them run to seed. Keep them moist (our watering guide helps) and protect young leaves from flea beetle with the tips in our pest control guide.

Want salads into autumn? Hardy Asian greens crop on under cover when summer leaves give up.

Popular vegetable categories: Leafy Brassicas · Leafy Greens · Lettuce · Fast-Growing Veg · Spinach

At SeedsChoice, every order ships from Meppel, NL with fast, tracked EU delivery.

Frequently Asked Questions

What are Asian greens?
Fast-growing oriental brassicas — pak choi, mizuna, mustard, tatsoi and choy sum among them.

When do I sow them?
Mainly spring and again from late summer, since many bolt in midsummer heat.

Salad or cooking?
Cut young they are peppery salad leaves; grown on they make tender stir-fry greens.

Can I grow them in pots?
Yes — they are quick and well suited to containers.

What pests bother them?
Flea beetle peppers the young leaves with little holes — cover or net to protect them.